Java- Maduro By Drew Estate/Rocky Patel

The production of Java begins deep in the mountains of Esteli, Nicaragua.  Only the best and most beautiful leaves are selected for Java.  Infused with mocha java, and cocoa extract while fermenting to perfection, the leaves are then blended into an exquisitely rich and exotic cigar.  Java is then aged in Spanish Cedar which adds a slight woody aroma.  Dark and sweet like the finest European chocolate, Java is complex and smokes smooth and silky, perfect for anytime, but especially delicious after dinner.  No need for dessert, just light up a Java.

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